YUMMY CONFECTIONERY FLAVORS
KONIKA CONFECTIONERY FLAVORS ARE CLASSIFIED IN TWO CATEGORIES
KONIKA SWEET FONDANT & KONIKA SWEET SUGAR
SWEET FONDANT CONFECTIONERY FLAVOR
Fondant is a confection in its own right such as filling in chocolate candies with or without added flavors and colors, as well as an ingredient in other confections, to add grain to caramels, fudge, and nougats and to make creams. You can keep it simple by adding KONIKA vanilla, strawberry, mint, chocolate, almond and many more fondant flavor combinations for fondant toffees, bars, fudge and fondant creams.
SWEET SUGAR CONFECTIONERY FLAVOR
The principal ingredient in all confectionery is sugar (sucrose), which in its refined form has little flavor apart from its inherent sweetness. Other ingredients which also play a part include liquorice, honey, nuts, coconut, raw sugar (molasses), malt extract, dried fruit, fruit, and fruit juices. KONIKA flavors include: natural substances of plant origin (herbs, spices, vanilla, fruit, nuts, aromatic plants), Isolates or pure chemical substance made from natural products.
LIST OF FONDANT CONFECTIONERY FLAVORS
LIST of SUGAR CONFECTIONERY FLAVORS
Banana Peel Sugar Confectionery Flavor
100 Flavor Compounds
Blueberry Sugar Confectionery Flavor
50 Flavor Compounds